9 large rolls filled with raisins, glazed with apricot jam, and topped with vanilla icing

Moist pumpkin quick bread topped with brown sugar streusel.

Feeds 8-10.

Moist cinnamon quick bread topped with cinnamon sugar coated apples and a vanilla glaze.

Feeds 8-10.

A soft and buttery treat with a slight vanilla flavor. Not quite cake, not quite shortbread- but the best of both worlds!

9 inch round cake, serves 8-12

Buttery oat crust layered around a raspberry, blackberry, and blueberry filling.

8x8 pan, serves 9-12.

Made with a rich, buttery dough and bits of caramelized, crunchy Belgian pearl sugar, these waffles are a truly unique treat!

Half batch-approx. 8 waffles

Full batch-approx. 16 waffles

4 jumbo cinnamon rolls with a citrus syrup glaze and orange cream cheese frosting.

4 jumbo cinnamon rolls with cream cheese frosting.

Soft, buttery scones with a crispy exterior. Filled with blueberries and covered with a sweet lemon glaze.

8 large scones

Soft, buttery scones with a crispy exterior and filled with cinnamon chips.

8 large scones

Soft, buttery scones with a crispy exterior and filled with chocolate chips.

8 large scones

Our Spiced Cranberry Orange Scones are bright, buttery, and beautifully balanced—filled with tart cranberries, fresh orange zest, and a hint of warm spice. Soft, flaky layers give way to pops of citrus and fruit in every bite. Perfectly seasonal and irresistibly fragrant, they make a standout addition to any breakfast or holiday spread.

8 large scones

Made with a rich, buttery dough and bits of caramelized, crunchy Belgian pearl sugar, these waffles are a truly unique treat!

Half batch-approx. 8 waffles

Full batch-approx. 16 waffles

4 jumbo cinnamon rolls with maple frosting.

A mixture of soft, moist vanilla crumb cake and cinnamon brown sugar streusel.

Made in an 8x8 pan.

Feeds 5-8.