Hello friends!
Because of spring break, bake day is on Friday. Bread pick up: Friday, April 20th, inbetween 2 & 9pm *11180 Crooked Tree Ln, Idaho Falls
WE WONT BE BAKING NEXT WEEK, but will start back up the following week!
Thanks for supporting our little micro bakery!
Follow us on Instagram @Crookedtreebakery
Answer:
You can place your order anytime!
We always recommend ordering early before they sell out. 💛
2. Can I set up a standing weekly order so I don’t have to re-order each time?
Answer:
Yes! On Bakesy, tap the “Subscribe” or “Repeat Order” option when checking out. That will automatically reserve your loaf each week until you pause or cancel.
3. “When and where do I pick up my bread?”
Answer:
Pickup day is Thursday after 4pm.
You’ll see the exact pickup location and time in your order confirmation from Bakesy.
If you need a different time, you can send us a direct message, number found in contacts, before bake day.
4. “Can I pay when I pick up?”
You can make a payment through Bakesy when processing your order, using Venmo, or you can pay with cash at pick up.
You can complete your payment right through Bakesy (using venmo) when you place your order, or choose to play with cash when you pick up - whatever’s easiest for you! 😊
5. “Do you offer different kinds of sourdough each week?”
Answer:
Our core menu stays consistent so you can always get your favorites, but we love to mix things up with a new sourdough special each month! 😋
6. “Can I add something to my order after I’ve checked out?”
Answer:
If we haven’t begun baking yet, you’re welcome to message me directly, to add to your order. I’ll do my best to make it happen for you. 💛
7. “What if I can’t pick up my order?”
Answer:
No problem at all! You can find my contact info in the Bakesy App and send me a quick message. I can hold your purchase until the end of pickup day - or, if you want to spread a little joy, you can gift it to a friend (people love surprises!)to have them pick up. 💛🍞
8. “What if the app says you’re sold out?”
Answer:
Our sourdough is baked fresh in small batches. If we’re sold out, we’re so sorry - but good news! You can place your order for the following week as soon as the day after pickup. 💛
9. “Do you ever offer delivery?”
Answer:
We’re currently pickup-only so we can make sure each loaf reaches you as fresh as possible. Local delivery may be coming in the future - we’re taking it one rise at a time. ☺️
10. “What’s special about your sourdough?”
Answer:
Each loaf begins with just four pure ingredients — water, flour, salt, and wild starter. No preservatives, only time and care. Long-fermented for deep flavor and gentle digestion, baked in small batches. Rooted in faith and rising in love — that’s the heart behind everything we bake.❣️
