A mouthwatering, soft and chewy chocolate chip cookie that will take you back to your childhood. You won't be able to stop at just one.
This is the gamechanger; this is the stuff you and others will fight over. There is none of this, "...oh here, YOU take the last piece..."
Caramel sauce is baked onto MATZOH, then topped with chocolate, sea salt and sliced almonds.
Strangely addictive, satisfies even the strongest chocolate craving with a crunch.
$35 gets you a 2/3 sheet tray(3 lbs) broken up into manageable pieces.
Or, you can buy it by the pound for $15.
Are you as much as fan of almonds and cherries as I am? I am crazy about them. Ever since getting my first taste of marzipan when I was a kid, I was hooked. Same for cherry pie.
These traditional soft almond cookies are dusted with powdered sugar and have a cherry at the center...that's 2x the YUM factor you would normally find in an ordinary ricciarelli. And they contain NO GLUTEN.
TLDR:
OMG these are soooooo good!
A soft and chewy clash of sweet and savory. White chocolate chips vs. dry-roasted macadamia nuts. Who will emerge victorious?
You will, if you order this cookie.
This over-the-top flavor explosion will have your taste buds dancing in circles. Golden raisins, oats and butterscotch chips all working in harmony. This week you deserve at least 4.
Soft buttery bites of shredded coconut and chopped toasted pecans will make this your new comfort food. They're simply splendid.
I have nothing else clever to add.
The baker went crazy on this one---peanut butter cookie with peanut butter chips and mini-chocolate chips with dry-roasted peanuts. You'll be seeing double when you taste it. Milk required.
Don't let the simplicity of this cookie fool you. Buttery shortbread with hints of kosher salt hit your palate as sugar crystals round out the flavor. Great with tea or coffee, or while hiding in your pantry to conceal your new addiction.
Soft, chewy simplicity. Sugar and cinnamon-coated cookies that will make you do the happy dance.
No Snickers were harmed in the making of these cookies.
The only thing cheesy about these cookies is in the name. Ricotta is transformed into light, fluffy bites with sliced almonds, (topped with an optional citrus-almond glaze) that will have you reaching for another before you're finished with the one in your mouth. Order with or without glaze.