All Cake Pops are made 1-2 days before your event or delivery date. Each Cake Pop will last 1 week at room temperature, or 3 weeks in the fridge. They can be put in an airtight container and frozen for up to 2 months.
Do you offer allergy alternatives?
Currently we offer Gluten Friendly chocolate and Gluten Friendly vanilla - the ingredients of the cake pops will be gluten free but because this is a home bakery, all products are made and cooked in shared equipment
