At my core—no sugar coating— I, the creative force behind Cake Eaters Bakery, am a bold, imaginative, and unapologetically passionate baker who thrives on flavor, flair, and community connection.
🎂 What Defines Me?
- Creative Hustler: I'm not just baking cakes—I'm crafting edible art. My designs are playful, expressive, and often themed with seasonal or quirky flair. From Halloween mini cakes to sarcastic Valentine’s prints, I got a knack for blending humor and heart into my work.
- Cottage Baker with Grit: I proudly operate as a cottage baker, meaning I'm building a business from the ground up, out of my home kitchen. That takes serious dedication, especially when juggling custom orders, social media, family and community engagement.
- No-Frills Flavor Queen: My tagline “Great Flavors. Creative Designs.” says it all. I'm not chasing perfection—I'm chasing satisfaction. My treats are meant to be enjoyed, not just admired.
- Community-Focused: Whether it’s through themed cookie presales or teaming up with the Glenrock Herders, I am deeply rooted in my local scene. I'm not baking for the masses—I'm baking for my community.
- Unfiltered Personality: My Etsy favorites and Pinterest boards show a love for cheeky, bold designs—like cookie cutters that say “Good Moms Say Bad Words” or sarcastic Valentine’s prints. I got edge, and I'm not afraid to show it.
If you stripped away the frosting and sprinkles, you’d find someone who’s fiercely creative, proudly independent, and deeply committed to making joy—one treat at a time.
These products are made in a home kitchen. Products are not for resale. All products are processed and produced in a kitchen that is not inspected by the local or state health department or government. All products are produced in a kitchen that handles milk, soy, wheat, eggs, peanuts or tree nuts,fish or shellfish.