How do pre-orders work? Pre-orders open for a limited time each drop. Once the shop closes, I begin baking everything fresh in small batches for your selected pickup date. ⸻ Do you offer walk-ups or same-day sales? No—everything is made to order through pre-orders only. This helps me keep quality high and waste low while baking everything fresh just for you. ⸻ How do I place an order? All orders are placed through my Bakesy pre-order page. Simply choose your items, select your pickup time, and check out. ⸻ What is your order minimum? A $10 minimum order is required for pre-order drops. ⸻ What form of payment do you take? For online orders, payment is due in full, I only take PayPal, Zelle, CashApp, and Venmo. I accept cash ONLY at the farmer’s market. ⸻ When and where is pickup? I am located in Cabot, AR. Pickup details (date, time window, and location) will be sent after checkout. Please make sure you’re available during your selected pickup window. ⸻ Can I change or cancel my order? Because everything is made to order, changes or cancellations must be made within 24 hours of ordering. After that, ingredients and baking are already planned and prepped. ⸻ Do you offer delivery? Not at this time. All orders are pickup only to ensure freshness and quality. ⸻ How should I store my baked goods? Everything is best enjoyed fresh, but most items can be stored in an airtight container at room temperature for 2–3 days. Sourdough items can also be frozen for longer storage. ⸻ Do you use preservatives or artificial ingredients? Never. Everything is made with simple, real ingredients and traditional methods—just like homemade should be. ⸻ Can I place a custom or large order? At this time I only bake part time for Farmer’s Markets and pre-order drops. I do not have plans to open custom and large order requests. ⸻ Do you restock items after a drop sells out? No—once items sell out, they’re gone until the next drop. Everything is made in small, limited batches. ⸻ When will you be at the Cabot Farmer’s Market for the 2026 Season? May 16, June 13, July 11 and August 8 are the only dates I will have my Pop-Up Bakery at the market to shop in person.