Klobasneks 12ct - Jalapeño Cheddar Sausage and Cheese
Traditional yeast dough wrapped around jalapeño cheddar sausage and American cheese, then baked until golden brown.
$38.00
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Kolaches
Traditional yeast dough baked with your choice of sweetened cream cheese or fruit preserves and topped with a cinnamon streusel. 12ct, each kolache approximate weight 3.5oz. Fruit preserves options: apricot, blackberry, blueberry, cherry, raspberry, strawberry Can combine flavors in increments of 4.
$30.00
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Sourdough Croissants 12ct
Flaky, buttery croissants with a hint of sourdough tang. Made with high-fat European-style butter and carefully laminated to achieve that honeycomb interior. Approximate weight 3oz each.
$60.00
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Bluebonnet Dough Works is a cottage operation micro-bakery specializing in small batch naturally leavened artisan sourdough breads and other baked goods.
Bluebonnet Dough Works was born out of my love for baking and a need for a good hobby 😊
Native Texan transplanted to Tallahassee for my day job many years ago. Psychologist by day, cottage baker by night.