Sweet Pumpkin Vegan Bread-단호박 쌀식빵
Soft and moist bread with sweet pumpkin bean paste fillings inside. No milk, no butter, no egg and no flour. (Rice flour contains only 20% of gluten than normal flour)
$12.00
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Gluten-free, vegan desserts with a Korean twist. Baked with care, flavor, and a little sweetness from home.
Cancelation and refund policy:
*50% of payment will be taken for cancelations done before 48 hours of pick-up date.
*No refund for cancelations done within 48 hours.