Frequently Asked Questions
Sacramento County - PR151983-A
Formal education - Augusta Escoffier School of Culinary Arts Pastry and Baking Degree
On the job training - Local Small Business- French Cafe and Bistro
When my daughter was born I had to take a step back from working full time at a bakery to be a stay at home father. I am still employed but only part time as a baker.
This has put the break on pursuing my dreams of owning my own bakery for the next few years.
Doing a cottage food bakery allows me to start taking the steps to owning my bakery while allowing me to control my own schedule so I can take care of my daughter.