Baked With Love, Cindy

Organic Sourdough Italian Herb Loaf

Organic Italian herb sourdough is infused with a variety of organic herbs. Rosemary, basil, oregano, thyme and sage are a blend of herbs that are rich in vitamin K, vitamin B6, vitamin C, antioxidants, fiber, iron, calcium, manganese, and magnesium. Thus, they can help in alleviating gastrointestinal illnesses, constipation, and digestion as well as boost your immune system. Enjoy and let your food be you medicine!

$15.00

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Organic Sourdough Everything Morning Bread

Organic sourdough everything morning bread. Infused with organic sesame seeds which are a rich source of protein. They're also packed with copper, which helps make red blood cells and also supports your immune system function, poppy seeds which are rich in calcium, and jalapeño pepper which is rich in vitamins A and C and potassium. Also, Capsaicin which is found in jalapenos, has been found to lower swelling and improve digestion. Eating jalapeno peppers can help with weight loss because the heat effect of capsaicin may increase the body's burn rate of calories and fat.

$15.00

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Organic Chocolate Banana Bread Loaf

Organic sourdough chocolate banana bread loaf. Made with organic bread, flour, organic egg, organic butter, organic bananas, organic 72% dark chocolate chips. 72% cacao dark chocolate is rich in minerals, such as iron, magnesium, and zinc, and has very potent anti-inflammatory properties. Bananas contain fiber and potent antioxidants. As well as vitamin C, potassium and folate. Eggs are a great source of protein and packed with healthy nutrients like potassium, folate, and all your other vitamins, as well as a great source of vitamin D and choline. Enjoy! And let your food be your medicine!

$16.00

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Organic Chocolate Expresso Loaf

Organic chocolate espresso loaf is infused throughout with 72% organic cacao powder and 72% organic cacao chocolate chips. Additionally, a shot of espresso, which is a light Ethiopian roast with hints of berries is added. Cacao powder is packed with flavonoids, which have been shown to help lower blood pressure, improve blood flow to your brain and heart, and help prevent blood clots. The antioxidants in cacao may affect how your body responds to insulin, which could lower your chances of diabetes. Enjoy!!!

$16.00

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Organic Rosemary And Sea Salt Sourdough Loaf

Organic sourdough loaf infused with rosemary and Himalayan sea salt. Rosemary has significant antimicrobial, anti-inflammatory, and anti-oxidant properties. Furthermore, it shows important clinical effects on mood, learning, memory, pain, anxiety, and sleep. Himalayan sea salt is a special type of salt that has a unique combination of minerals, including magnesium, calcium, and potassium, that help to stimulate circulation and detoxify the body.

$15.00

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Organic Parmesan Dill Sourdough Loaf

Organic sourdough loaf infused with Mitica Parmesiano Reggiano. This cheese is made with high-quality raw milk and aged a minimum of 24 months on wooden shelves to bring out complex flavors. Dill from my hydroponic garden is sprinkled throughout the loaf. Dill contains numerous vitamins and minerals that support bone growth and regeneration, including iron, calcium, riboflavin, and vitamin D. A perfect loaf of bread to help decrease risk for osteoporosis.

$16.00

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Organic Sourdough Cinnamon Rolls

Organic sourdough cinnamon rolls made with Ceylon Cinnamon. Ceylon cinnamon is full of antioxidants, which help your body handle free radicals and lower your risk for disease. No sugar is added. All ingredients are organic. An organic honey cinnamon drizzle is included for sweetness if you like. Consuming honey and cinnamon on a regular basis can boost your immune system and protect you from foreign bacteria and viruses. Both the ingredients are a rich source of antioxidants and have anti-bacterial properties.

$15.00

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Plain Sourdough Loaf

Organic plain sourdough loaf made with organic old world bread flour, kosher salt, and spring water. Sourdough relies on a mix of wild yeast and lactic acid bacteria, rather than baker's yeast, to leaven the dough. It's richer in nutrients, less likely to spike your blood sugar, contains lower amounts of gluten, and is generally easier to digest.

$13.00

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