📍Lansing, Michigan
Hi! My name is Makayla, and I’m the proud owner and founder of Bagels But Better, built from my love of baking and bold flavors. What started as a weekend hobby quickly turned into a passion, and now I’m turning that passion into a business—handcrafting fresh, flavorful treats that bring joy to every bite. Each treat is made from scratch with high-quality ingredients, unique flavors, and a whole lot of heart. I’m so excited to share my creations with you and grow this business one delicious treat at a time!
đź’ĄNo Refunds
đź’ĄDelivery or Pick Up due within 3 days
• Large Bagels 🥯 $5 & ⬆️
• Bagel Bombs 🥯 $3 & ⬆️
• Large Protein Bagels 🥯 $5 & ⬆️
• Protein Bagel Bombs 🥯 $3 & ⬆️
• Small Cream Cheese $3
• Large Cream Cheese $5
• Regular Pretzels 🥨 $3 & ⬆️
• Pretzel Bombs 🥨 $6 & ⬆️
• Twisted Dips $3
• Cinnamon Rolls 🤎 $5 & ⬆️
• Bread Loaf 🍞 $8
• Mini Bread Loaf 🍞 $4
❗️COMING SOON❗️
HOW TO STORE:
✨Bagels may be kept at room temp for 3-5 days or up to 3 months in the freezer
✨Breads may be kept at room temp for 2-4 days or up to 3 months in the freezer
✨Pretzels may be kept at room temp for 1-2 days, up to 3 days in the fridge & up to 2-3 months in the freezer
✨Cinnamon Rolls may be kept in the fridge for 3-5 days or up to 3 months in the freezer