​Naturally leavened, hand-mixed, and slow-fermented for over 24 hours. My sourdough loaves have that perfect crackly crust and a "dead ass soft" interior. No commercial yeast—just flour, water, salt, and my active starter. ​PRICING: ​The Signature Round (Plain Artisan): $10.00 ​Gourmet Inclusion Loaf: $12.00 ​AVAILABLE FLAVORS: ​The Classic Country: A simple, tangy white sourdough. Perfect for toast or sandwiches. ​Roasted Garlic & Herb: Infused with savory herbs and mellow roasted garlic cloves. ​Jalapeño Cheddar: Sharp cheddar cheese and fresh jalapeño slices for a perfect kick. ​Cinnamon Sugar Swirl: A sweet "dessert" sourdough—great for French toast! Others available upon request :)