Creamy Mazapan gelatin topped with vanilla whipped icing Mazapan crumble and a Mazapan (Sweet peanut candy)

A Sponch (coconut marshmallow cookie) base gelatin with a bottom layer of strawberry gelatin topped with vanilla whipped frosting, shredded coconut and Sponch cookies.

Gansito gelatin with a bottle layer of strawberry gelatin topped with vanilla whipped frosting, chocolate sprinkles, strawberries and gansito.

Pineapple gelatin infused with coconut and topped with vanilla whipped frosting, shredded coconut, maraschino cherries, and pineapple.

Introducing Fresas con Crema Gelatin – a refreshing twist on the classic Mexican dessert! This playful take combines the beloved combination of sweet, juicy strawberries and creamy goodness into a smooth, wobbly gelatin treat. Strawberry gelatin incapsulated inside a creamy velvety gelatin. Giving you the perfect bite. Topped with a rich whipped cream and fresh strawberries, this dessert offers the perfect balance of tanginess and sweetness. It’s a cool, indulgent spin on a traditional favorite, perfect for any occasion that calls for a delightful treat.