Neopolitan Cookies
1/2 dozen A unique play on the fond Neopoleon ice cream from childhood. This is a sugar cookie paired with Dutch coco and freeze dried strawberries with a tri-flavored smooth and creamy buttercream icing.
$18.00
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Apple butter
Spreadable preserve made from slow cooked apples with cinnamon, cloves, nutmeg and vanilla. After cooking period the apples are blended into a silky smooth spread. FYI it is delicous on toasted bread, biscuits, or just straight from the spoon.
$10.00
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Artisan sourdough boulle
This is a loaf of handcrafted sourdough bread made with wholesome ingredients; leavened with my sourdough starter named SouraLee.
$10.00
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Cupcakes
1/2 dozen cupcakes designed by you. Lets get creative!
$15.00
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6" cake
6" 3 layer cake of your choosing. Price is for basic decorating but feel free to add as much flair as you want!
Starting at $50.00
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Sourdough sandwich loaf
This loaf is made from my sourdough starter discard, sweatened with local honey, slow proofed, then baked to perfection. This loaf is perfect for sandwiches and has classic sourdough taste with a touch of sweatness.
$8.00
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8" cake
8" 3 layer cake of your choosing. Price is for basic decorating but feel free to add as much flair as you want!
Starting at $60.00
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My name is Ashley and I'm a Chef by trade that has recently put my Chef coat back on and rolled up my sleeves. Cooking has been a passion of mine since I was a child. I learned a lot of skills from my Granny Rose at a young age. I have carried her love of food into my adult years and am excited to be able to share that love with you all. I’m a mom of two wonderful boys; they’re the reason I’ve taken this leap of faith. I love being in nature, kayaking, hiking, traveling, spending time with my family, eating good food and of course, making good food.