Making your own pizzas is a blast! Thaw dough at room temperature (2-3 hours) or in refrigerator the night before you want pizza. Press. Top. Bake. Smile. Our fresh-milled pizza dough lets you create pizzeria-style pizza at home—with ingredients you can feel good about. Preheat oven to 480 degrees. If you don’t have a pizza pan, slide parchment paper directly onto oven rack. Bake 9-12 minutes. Let cool 2 minutes before cutting if you can stand to wait!

Ingredients: hard red wheat, spelt, honey, olive oil, hulled whole barley, hulled whole millet, dried lentils, dried great Northern beans, dried kidney beans, dried pinto beans, salt, yeast

Ingredients: fresh milled hard white wheat flour, sea salt, water

4 delicious, crusty, sourdough baguettes—perfect for sandwiches or dipping in olive oil. Ingredients: fresh milled hard white wheat flour, fresh milled Kamut, honey, salt

Delicious buttery crescent rolls. Simply thaw at room temperature and bake at 350 degrees for 5-10 mins until brown. Sold in packs of 6. Ingredients: freshly milled hard white wheat, freshly milled hard red wheat, milk, olive oil, butter, honey, eggs, yeast, salt.