Featured Products
Classic Sourdough Bread
This is the heart of our sourdough menu—our classic, naturally leavened loaf made with active sourdough starter, water, bread flour, and salt. Slow-fermented for flavor and texture, it features a crisp crust and airy crumb. This versatile base is also used for many of our inclusion breads. Available as a rustic boule or sandwich-style loaf. Net weight: 2 lbs Available: * Presale orders are taken from Sunday-Tuesday. Order pickups are on Saturday. * Bread Stand/Front Porch Bakery will be announced when opened, (Saturdays and/or Sundays).
Starting at $6.00
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Sample Box - 4 Mini Loaves (select when Checking Out)
Choose 4 flavors of 1/2 lb (8 oz) loaves: Classic Sourdough Chocolate Chip Italian, Garlic & Parmesan Cheese Jalapeño and Cheddar Cheese Strawberry with jam Blueberry Strawberry & Blueberry Cinnamon & brown sugar Cinnamon, brown sugar & raisins
$12.00
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Soft Sourdough Loaf
This soft and fluffy sourdough loaf is made with bread flour, a touch of honey, and avocado oil for a tender crumb and lightly sweet flavor. Naturally leavened and baked fresh, it’s perfect for sandwiches, toast, or enjoying warm with butter. Net weight: 2 lbs Available: * Presale orders are taken from Sunday-Tuesday. Order pickups are on Saturday. * Bread Stand/Front Porch Bakery will be announced when opened, (Saturdays and/or Sundays).
$6.00
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S’mores Sourdough Bread
A classic sourdough loaf with a sweet twist—filled with rich Hershey chocolate pieces, mini marshmallows, crunchy graham crackers, and naturally leavened for a soft, flavorful crumb inspired by classic s’mores. Perfect alongside your morning coffee or as a cozy treat any time of day. Net weight: 2 lbs
$8.00
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About
“I want to bake the world a better place!” -Me 🥰
Hi Friends! I’m Tammy. …
Baking has always been something I’ve loved—it’s been a part of me for as long as I can remember. But recently, I decided to take that love a step further and turn it into something more… a fun and meaningful adventure ❤️
After seeing the rise of Farm Stands and Bread Stands, I thought, “Why not bring something like that to our community?” And that’s exactly what I set out to do.
As my passion grew, I wanted to make it official by registering under the Kentucky’s Cottage Food Law, and build something special to share from my kitchen to yours with fresh, homemade baked goods —and that truly means the world to me 🏡🍞
I can’t wait to meet you, serve you, and share my love of baking with you!