Nutri Rustic Sourdough

Long-Fermented Artisan Loaf Big flavor, simple ingredients, easier enjoyment. Crafted with a cultivated starter and long fermentation to develop a rich, complex taste, crisp rustic crust, and tender, satisfying crumb. Organic rye flour adds depth and character, perfect for toast, sandwiches, or enjoying warm. Net Weight: 10.58 oz (300 g) 12 - 18 slices per loaf Serving size: 50 g (2 to 3 slices)