Featured Products
Scones (4)
Blueberry and strawberry scones to brighten your morning coffee or afternoon tea.
$6.00
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Buy A Loaf, Give A Loaf
Bread is nourishment not only to our bodies but to our souls. With this option, you receive a plain loaf, and a loaf is donated to either a person in need, the soup kitchen, etc. A small way to know you made a difference in someone's life. Yes, you can donate your loaf as well. Just let me know.
$20.00
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Cinnamon Roll Focaccia
How can you take something and make it even better? You take our original focaccia sourdough, and you incorporate cinnamon and sugar. Then you top it off with a vanilla icing. Bread Ingredients: King Arthur bread flour, filtered water, cinnamon, sugar, olive oil, and Maldon flaky sea salt. Topping: Powdered sugar, butter, milk, salt, and vanilla. Size 8x8
$12.00
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Crossiants (1)
One lovely beautiful multi layered crossiant. Savor the layers of butter between the delicate handmade pastry for breakfast, lunch, or dinner.
$4.00
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Jalapeño Cheddar Focaccia
This focaccia is an enhanced version of our classic recipe, incorporating shredded extra sharp cheddar cheese and fresh jalapeños during the second round of stretching and folding. Ingredients: King Arthur bread flour, filtered water, Maldon flaky sea salt, olive oil, fresh jalapenos, and cheddar cheese Size 8x8
$12.00
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Marbled Sourdough Boule
First, we divide our original recipe, and in one, we add a little sugar and vanilla. Then, we take the remaining dough and add cocoa powder and a touch of sugar. As we stretch and fold, we slowly marry the two pieces together to create the beautiful marbled loaf.
$12.00
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Original Rosemary And Salt Focaccia
This focaccia is our classic recipe, incorporating rosemary and sea salt for a flavorful artisan loaf. Ingredients: King Arthur bread flour, filtered water, Maldon flaky sea salt, olive oil, and rosemary. Size 8x8
$10.00
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About
Mom ✔️ Wife ✔️ Insurance Agent ✔️ Community Promoter ✔️.... now loading microbakery...
I was inspired by the idea of creating my very own sourdough starter, I embarked on this delightful journey of mixing, kneading, and baking.
Bread can be a fickle creature, but sometimes it just yearns to be understood. I have been taught by my family, recipies, videos, and on my own by trial and error.
Rest assured, this journey promises to be filled with fun, learning, and, of course, delicious homemade sourdough bread and other fantastic breads and pastries.
Early Bird's Bakery, where we bring the bakery to you.
Capabilities & Pricing
Please remember, upon ordering, there is an expected 48 to 72 hour turn around (2 to 3 days). At times, I will have items on hand.
I bake from home under Mississippi Cottage Law.
Payment is due immediately cash, card, or app (venmo or cashapp).
Policies
Turn Around Time
Hi! Thank you for coming to Early Bird's Bakery, where we bring the bakery to you. I request 48 to 72 hours to complete an order. Typically, within 48 hours, you have your order, but sometimes life happens.
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